Pavakkai Podi (250 gm) – Bitter Gourd Spice Powder | Traditional Homemade Recipe | No Preservatives

Description

Pavakkai Podi – Traditional Bitter Gourd Spice Mix

Pavakkai (Bitter Gourd) is celebrated in Tamil cuisine for its incredible health benefits. Our Pavakkai Podi is made using a special homemade recipe where sun-dried bitter gourd pieces are roasted with spices to reduce bitterness while keeping all the nutrients intact.

This podi adds a mild, delicious flavour when mixed with hot rice or used as a sprinkle over dishes.

✨ Features & Benefits

• Made with sun-dried pavakkai

• No preservatives, no artificial colours

• Supports digestion and blood sugar balance

• Perfect for rice, idli, dosa, poriyal, and curd rice

• Freshly ground in small batches

🍽 How to Use

• Mix 1–2 teaspoons with hot rice + ghee

• Sprinkle on poriyal, kootu, or sambar

• Use as a side for idli, dosa, or curd rice

🌿 Ingredients

Bitter Gourd (Pavakkai), Urad Dal, Chana Dal, Red Chilli, Coriander Seeds, Cumin, Salt, Hing, Gingelly Oil.

📦 Shelf Life

4–6 months when stored in an airtight container.